The dessert is a very gourmet part of the meal. Wines and spirits are an excellent complement to the sweet course. In gastronomic restaurants there is a large choice of wines and spirits to accompany a dessert. Each one capable of fulfilling every taste and need. Served cold or at room temperature, each alcohol has its own advantage. Often the aroma of an alcoholic beverage is particularly adapted to a particular dish. You will find different wines and spirits served by sommeliers to accompany desserts prepared by chefs in the greatest addresses of the catering world. You will also discover which dishes go best with each wine or spirit, to accompany the suggested alcoholic drinks.
Find the best alcoholic beverages for the dessert
Discover the alcoholic beverages for the dessert chosen by the chefs and sommeliers of Michelin starred restaurants. A selection made by trustworthy and legitimate professionals to help you find your favourite alcoholic beverages for the dessert.
Buy the best alcoholic beverages for the dessert
We will indicate the best offers and promotions online. You can buy the best alcoholic beverages for the dessert thanks to a reliable and impartial reference list.
With Bestwine • Online, the best reference list of alcoholic beverages for the dessert:
- Find one of the best alcoholic beverages for the dessert.
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- Discover the starred gastronomic restaurants where drink the best alcoholic beverages for the dessert.
- Benefit from gastronomic professionnal’s advices to select your alcoholic beverage brand or bottle.
|Alcoholic beverages reference||Type of alcoholic beverages||Sélection|
|White wine||Wine – Fermented alcoholic beverage made from fermented white grapes||Discover best white wine|
|Champagne||Wine – Fermented alcoholic beverage made from fermented white grapes||Discover best champagne|
|Rose champagne||Wine – Fermented alcoholic beverage made from fermented white and red grapes||Discover best rosé champagne|
|Prosecco||Wine – Fermented alcoholic beverage made from fermented white grapes|
|Cognac||Spirits – Distilled alcoholic beverage made from white grapes||Discover best cognac brandy|
|Gin||Spirits – Distilled alcoholic beverage made from genever||Discover best gin|
|Rum||Spirits – Distilled alcoholic beverage made from sugar cane||Discover best rum|
|Cachaca||Spirits – Distilled alcoholic beverage made from sugar cane||Discover best cachaca|
|Tequila||Spirits – Distilled alcoholic beverage made from agave||Discover best tequila|
|Whisky||Spirits – Distilled alcoholic beverage made from cereals||Discover best whisky|
|Sake||Spirits – Distilled alcoholic beverage made from rice|
|Armagnac||Spirits – Distilled alcoholic beverage made from white grapes||Discover best armagnac|
|Calvados||Spirits – Distilled alcoholic beverage made from white grapes||Discover best calvados|
|Liquor||Spirits – Alcoholic beverage made from fruits, seeds, spices, plants or dairy products|
|Vermouth||Wine – Fermented alcoholic beverage made from fermented white and red grapes|
Alcohols and dessert
It is important to underline that sugar in some desserts can make some alcohols unpalatable or acidic. It is important, therefore, to select an alcohol adapted to the sweet course. Logically, the more sugary the wine or spirit, the more it is suitable to be served with a dessert.
Champagne with dessert
Champagne is the most frequently served wine with a dessert. Its fine bubbles and freshness make it an ideal drink to accompany a sweet course.
Its golden colour and its effervescence give it an attractive visual aspect. Medium-dry Champagne is an ideal accompaniment for a very sugary dessert like a cake, as its sugary flavour harmonizes with the sugar in the dessert.
Rosé Champagne with dessert
Pink Champagne is an ideal accompaniment for a dessert made from red fruit like strawberry tart or raspberry cake.
Other desserts made of red fruit like panna cotta or fromage frais served with a red fruit purée can also be served with Pink Champagne.
The light aroma of Rosé Champagne, its pink or orange robe and its freshness means that this alcohol is recommended by sommeliers in gastronomic restaurants for its atypical taste and appearance.
In addition to Champagne, Crémant is another excellent alternative for a dessert.
White wine with dessert
A sweet white wine is also much appreciated with a dessert. Sweet white wines like Riesling are an extremely good complement to a fruity dessert like a lemon tart.
For a caramelised apple tart, Sauternes wine is ideal.
The notes of rose and litchi in white Gewurztraminer wine, its sweetness and freshness make it a delicious alcoholic accompaniment to citrus based desserts like a fruit salad.
Rum with dessert
As for spirits, rum is the prize-winner for desserts. Like wines it is the sugary side to rum which make it a perfect complement to a dessert. Made with sugar cane, rum is a spirit adapted to sugary desserts.
Amber rum ideally accompanies desserts made with exotic fruit like flambé pineapple. Old rum which can have a coconut or chestnut aroma and rum arrangements which are fruity are excellent alcoholic beverages for the dessert.
Brandy with dessert
Brandy is very much appreciated by sommeliers and chefs to complement a dessert. Thanks to its distinctive aromas, Brandy goes very well with cakes made with crème-patissière and whipped cream.
Calvados with dessert
An alcoholic drink which comes from Normandy, Calvados is an ideal accompaniment to sweets. Calvados is the alcohol traditionally served with the “Trou Normand” A festive meal during which a glass of Calvados is served between each course, supposedly to help digestion. Calvados is also used to flambé tarts or pancakes to give them flavour.
Other spirits may be served with the dessert or consumed as a liqueur like Armagnac. For those in search of something lighter, Cider can also be a tasty alcoholic drink to go with a dessert. Cider ideally complements apple or pear-based dishes like a tart which is not too sugary. Its warm colour, its freshness and its bubbles are appreciated when eating a dessert.
Take inspiration from our suggestions of alcohols frequently served in gastronomic restaurants to accompany your dessert. According to your tastes and inclinations you can try one of these alcohols to find your favourite reference, whilst taking advantage of the experience and talent of chefs and sommeliers in starred gastronomic restaurants. Profit from the wine and spirits menu of the greatest addresses in gastronomy to find a drink to go with your dessert at the best value for money.
Bestwine • Online references the alcoholic beverages for the dessert from the wine list and wine cellar of the most well-known gastronomic restaurants in the world. References recommended by the chefs and sommeliers acclaimed by the critics. Only the references of alcoholic beverages for the dessert sold online are proposed, to enable you to buy them easily.
The reference lists of alcoholic beverages for the dessert are updated daily by incorporating the new references from the wine menus of gastronomic restaurants at our disposal. In the same way, we renew our offers and promotions so that you may buy the best quality alcoholic beverages for the dessert at the best price. We promise to only propose references on the wine list of prize-winning gastronomic restaurants.
The chefs and sommeliers of gastronomic restaurants are the guarantees of gastronomic excellence by offering the best products, food and drink in their restaurants. Naturally, chefs and wine waiters of these great restaurants only propose the finest alcoholic beverages for the dessert.
Bestwine • Online, commits itself to referencing the best alcoholic beverages for the desserts and to guiding you to the most attractive offers online in order to buy them at the best price. A good tip for the top alcoholic beverages for the dessert at a real bargain!
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